With a carving knife it's simple to slice thin cuts of meat. Often used in combination with a carving fork to hold the roast.A santoku knife is an Asian style knife with a straight edge. It's an all-round knife for a variety of tasks. The wide blade allows for some typical activities like crushing garlic and scooping up the chopped ingredients on the blade. The holes in the blade reduce sticking of the cut items to the blade.Packed in attractive giftbox.
1x carving knife - 21 cm (8")1x santoku knife with holes - 17,5 cm (7") 1x santoku knife with holes - 12,5 cm (5")
|Material:||Stainless steel (x30Cr13)|
|Outside Finishing Body:||Satin|
- Be the first to review this product