Extend the lifecycle of your cookware

 

At BergHOFF, we are committed to delivering the highest quality and performance in our products, without compromising on sustainability. By following the recommendations in our Use & Care manual, you can enjoy a flawless and durable cooking experience while maintaining your cookware in excellent condition. Additionally, we’re pleased to offer some tips to help extend the lifespan of your cookware, ensuring many more years of cooking enjoyment! (SDG 12*: Responsible consumption and production)

 

How to extend the lifecycle of your uncoated stainless steel cookware?

See below tips & tricks to increase the lifespan of your stainless steel cookware:

    • Use soft utensils such as wooden, plastic, …f.e. the Balance serving tongs, skimmer, turner, ...
    • Dishwasher safe, but handwash is recommended to extend the lifecycle
    • Use pan protectors when storing your pans
    • Never cut in a frying pan

 

How to extend the lifecycle of your non-stick cookware?

In general, coated cookware typically has a shorter lifespan compared to non-coated cookware. Under normal conditions and with proper care, including using the correct utensils and pan protectors when storing, the non-stick performance can last approximately 2-3 years. After this period, the non-stick coating may begin to lose its effectiveness, and replacement is recommended.

See below tips & tricks to increase the lifespan of non-stick cookware:

    • Avoid temperature shocks
    • Never preheat empty cookware: always use oil or fat
    • Cook on low to medium heat: to avoid overheating which will damage the non-stick coatings.
    • Only cook on high heat for boiling liquids such as water
    • Use soft utensils like the Balance serving tongs, skimmer, turner, ...
    • Do not use metal sponges or a harsh cleaning product during handwash
    • Use pan protectors when storing
    • Never cut in the pan

 

How to extend the lifecycle of your cast iron cookware?

Cast iron cookware is built to last a lifetime and beyond. However, cast iron products need to be treated with love and care.

See below tips & tricks to increase the lifespan of cast iron cookware:

    • Avoid temperature shocks
    • Never preheat empty cookware: always use oil or fat
    • Cook on low to medium heat: to avoid overheating which will damage the non-stick coatings.
    • Only cook on high heat for boiling liquids such as water
    • Use soft utensils like the Balance serving tongs, skimmer, turner, ...
    • Do not use metal sponges or a harsh cleaning product during handwash
    • Do not clean your cast iron in the dishwasher
    • Use pan protectors when storing
    • Never cut in the pan
    • Maintenance: we recommend seasoning the interior of your cast iron cookware with edible oil a few times a year

* BergHOFF Worldwide is dedicated to making a positive impact on the planet and our stakeholders without compromising on quality or performance. By integrating the United Nations Sustainable Development Goals (SDGs) into our company strategy, we strive to embed sustainability into our mission, vision, product development, and packaging. More information about our commitment to sustainability and the integration of the SDGs can be found here: blogpost BergHOFF Worldwide x Charter of Sustainable Entrepreneurship of Voka Limburg. General information about the United Nations Sustainable Development Goals can be found here: https://sdgs.un.org/goals.